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Tuesday, September 14, 2010

How We Save Money

This post was first featured on my now defunct blog, M&J Hooray!

Don't read this thinking you'll gain some new brilliant insight into how to get rich. Because Jarred and I are anything but.

However...

I'd like to think Jarred and I do save a lot of money by knowing what to buy and when. Or whether we should buy at all. With new bills coming in, like car insurance, we're going to be needing to ct back even further. But we can do it!

1. We buy generic. Everything. Our grocery store sells cans of tomato soup for 46 cents. Campbell's Tomato Soup sells for something over a dollar. I don't even really look at the price because I choke when I see it. All I have to see is the number 1 before the decimal place to know that the can of soup has no place in our shopping cart.

2. We eat leftovers. I try as best I can to cook for 2 people. But there's normally a little food left over. Jarred has been taking Banquet frozen dinners into work for almost a year and he told me yesterday that he was getting tired of them. So I told him that he could start eating the leftovers, which has been my job up until today. He took in some red beans and rice leftover from Monday's dinner and tomorrow he's having tacos.
Now what do I have for lunch? Mostly peanut butter sandwiches. And grilled cheese. Sometimes salads. Sometimes soups. That's where our cheap shopping comes in handy. That 46 cent chicken noodle soup? That's my lunch!

3. We go grocery shopping together. This is mostly because Jarred has the checkbook, but I also like going together because we keep each other in check. I want some Oreos, Jarred asks me if we really need them. So the Oreos get put back on the shelf. Yeah, it sucks at first, but I don't really miss the snacks once we get home. We look at prices together and compare. It may take us awhile, but at least we're really aware of what we're bringing home to eat.

4. We don't go out to eat or to the movies. I love eating out at restaurants, but it's so expensive. Honestly, I about threw a hissy fit when I figured out that a double cheeseburger from McDonald's Dollar Menu wasn't actually a dollar. It's called the Value Menu now. $1.29 now. I don't go to McDonald's now.
If we get coupons or gift certificates to a restaurant, then we'll occassionally go. A sandwich/pizza shop in town offers $10 off you next order when you order online. Too bad I can't find the gift certificate to actually use it...
I'm sure everyone's heard of redbox. We will sometimes get a movie from the kiosk and take it back home for a movie night. But even better? We will play video games with each other or just watch TV. Our days are hectic and relaxing at the end of the day is great!

5. We take advantage of coupons and special offers. Sometimes Jarred's employer has discounts of basketball or football games, so we'll take advantage of those. The first semester after Jarred had moved out here, we bought season tickets to football games. While we didn't go to all of the games, we made sure to go to enough to get our money's worth!
For the ladies, here's a great offer! I sometimes like to shop at Victoria's Secret -- yes, they've got more than just underthings! I gave them my mailing address and now every month or so, I get coupons for free underwear. Yup. FREE. There's no catch to it really. I mean, the company is hoping you'll come into the store and pick up the free gift but then also purchase other things. But not me. Just the free gift thanks.

6. We don't shop. Jarred and I both have our certain things that we like to buy. For me, it's makeup and clothes and shoes. For Jarred, it's cigars. I see things at the mall that I'd love to have. But by the time I'm back home, I've forgotten about them. And frankly, I don't need clothes right now. I may want to get a sweater or 2 for the colder months, but if I don't, I'll survive. It's a good thing that Jarred and I both have lots of clothes. Frankly, unless one of us gained some serious weight, we'll probably keep these clothes for a while. Even if we lost weight. My pants could always be looser, right?

7. We don't spend money unless necessary. This is the one that counts the most. I'd love to get a new t-shirt for an upcoming football game. But do I really need it? No. I'll find something else to wear and it won't be the end of the world. I guess if you don't have money to spend, then you won't. I know, I know. Some people still do. But we don't!

Monday, September 6, 2010

Fall is Here -- And so is Apple Bread!

This post was first featured on my now defunct blog, M&J Hooray!

I love fall. I love the changing seasons and the changing colors outside and everything is cool and crisp. I just love it.

In honor is Labor Day, we took a trip to the apple orchard outside town for Apple Fest.

We got a bag full of Jonathan apples -- perfect for Apple Bread!

I want to share this recipe, since it's my very own. I tried to perfect it last year and I think I have the consistency down. I am still working with the measurements of spices.


MandJHooray! Apple Bread

Ingredients:

2 cups all-purpose flour (unbleached)
1 teaspoon baking soda
1/4 teaspoon salt
3/4 cup sugar
1/2 cup room softened butter (1 stick)
2 eggs, beaten
2 medium size apples (tart apples work best)
1 teaspoon vanilla
Cinnamon
Dark brown sugar
Nutmeg
Cloves
Allspice

Directions:

Set the oven to 350 degrees. Coat a bread pan with butter or shortening.

Combine flour, baking soda and salt in a bowl. Whisk together to blend, but do not sift ingredients.

In a separate bowl, cream butter and sugar together until color of mixture is a pale yellow. Next, add the two beaten eggs and vanilla to the wet ingredients. Stir together until a smooth consistency has been achieved.

Chop apples into bite size pieces. Feed apple pieces into a food processor to shred. Add apple shreds to wet ingredients. Combine flour mixture and wet ingredients, stirring until a smooth dough has formed. Dough will be slightly tacky.

Dust dough with cinnamon, brown sugar, nutmeg, cloves, and allspice. The more spices added, the more flavorful the bread will be. Blend spices thoroughly into dough, then spoon dough into buttered bread pan.

Bake in oven until bread is golden brown and a toothpick comes out clean. In my oven, the bread bakes for about 40 minutes, but times will vary.

Once bread is done, remove from oven and let cool in bread pan for 10 minutes. Remove bread from pan and set on rack to finishing cooling.

Slice and enjoy!


Sunday, August 22, 2010

Married

This post was first featured on my now defunct blog, M&J Hooray!


Friday, August 6, 2010

Lucas Is a Fiesty One...Who Knew?

This post was first featured on my now defunct blog, M&J Hooray!


Sunday, August 1, 2010

Same

This post was first featured on my now defunct blog, M&J Hooray!


April 2, 2007


June 16, 2010

We may still have the same haircuts we did 3 years ago, but that's about the only things that's stayed constant.

Besides for our life together, of course.

And I'm glad to know that long after the hair turns grey or falls out, we will be there to experience the last of life together. I think that's the very definition of comfort.


Thursday, July 29, 2010

Unconvential MeTruths

 This post was first featured on my now defunct blog, M&J Hooray!


Or aptly named: Weird Things About Me.

Where should I begin? There's a lot of weird things about me. Not like, booger-picker weird. Actually, that's just gross. But you get it. Things that make you go "Huh, I wouldn't have guessed that about Meaghan". Ya know, those kinds of things.

1. I'm very happy with life right now, but I always identify with sad songs. So if I post sad, depressing lost-love lyrics, it's not how I really feel. I just love those kinds of songs.

2. Speaking of songs, I picked out a few years ago what song I wanted to be walked down the aisle to. It's called Life in Technicolor and it's by Coldplay. Listen:



But then the band came out with a continuation of 'Life In Technicolor' called ' Life In Technicolor II'. I was in love.



Except... I then started to listen to the lyrics. I guess a song that alludes to some sort of nuclear warfare and the end of the world isn't wedding appropriate. Poops.

3. I like almost all vegetables, except for onions. I hate onions. As for the rest of the veggie group, I either like it or haven't tried it.

4. I used to be really slap-happy about brand names, but now I don't care. This is mostly when it comes to food and other grocery store sundries. I'm not paying over $2 for a box of pasta. No way. Sorry Barilla. Hellooooo Kroger Dollar brand. Toilet paper? Angel Soft had been on sale for $1 for months and months and then this summer -- BOOM. $1.28. No thanks. 1-ply 88 cent TP? Please and thank you.

5. I have more lip gloss than any other person I know. I find tubes and sticks in purses, jeans, etc all the time. It's like Christmas morning when I find a long lost trusty gloss.

6. I love day planners. I had one that I kept up very regularly and it's almost all filled up. It had a leather dust cover and you could replace the pages inside. But will I? No. I think I'll make a new planner. Maybe.

7. I can't do my makeup to save my life. Dark colors make me look vampy. Pearl colors and sparkles make me look 17. Natural colors are wayyy to natural. What do I do? I guess Jarred needs to start make a lot more money so I can have my very own live-in makeup artist.


On another note, the wedding is only 16 days away! The ticker at the top of the blog is off by one day. For whatever reason. Sadly, it is one day short.

Monday, July 12, 2010

My Sweetheart

This post was first featured on my now defunct blog, M&J Hooray!


Kudos to our wonderful photographer Joe!